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Our list of services formatted by service type, method, and typical cost.
Service |
Method |
Cost (USD) |
Mycotoxin Testing: |
||
Aflatoxin Testing |
LC MS/MS |
80.00 |
Aflatoxin |
ELISA |
45.00 |
Citrinin |
HPLC |
160.00 |
D- |
HPLC |
160.00 |
DAS (Diacetoxyscirpenol) |
HPLC |
125.00 |
Ergovaline Tall Fescue |
HPLC |
125.00 |
Ergot in Cereals |
HPLC |
160.00 |
Ergosterol |
HPLC |
160.00 |
Fish Feed Mycotoxin |
HPLC |
160.00 |
Fumonisin |
HPLC |
125.00 |
Flag Smut (cereal grains) |
Microscope |
80.00 |
Karnal Bunt |
Microscope |
160.00 |
Ochratoxin A: Cereals and Coffee |
LC MS/MS |
80.00 |
T- |
HPLC |
125.00 |
Vomitoxin (DON) |
HPLC |
80.00 |
Vomitoxin (DON) |
ELISA |
55.00 |
Zearalenone |
HPLC |
80.00 |
General Grain Testing: |
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Alveograph |
Chopin |
110.00 |
Falling Number |
Hagberg |
45.00 |
Farinograph |
110.00 |
|
Filth |
Microscope |
75.00 |
Full Grade |
|
75.00 |
Gluten Index |
Pertin |
40.00 |
Heavy Metals |
AAS |
35.00 each |
Herbicides Please Inquire |
GC/MS and LC MS/MS |
|
Protein & Moisture |
Combustion |
85.00 |
Protein and Moisture NIR |
55.00 |
|
GMO Testing: |
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Soybean |
PCR |
125.00 |
Corn/Maize |
PCR |
Please inquire |
Canola |
PCR |
150.00 |
Strip Testing |
Lateral Flow Strip |
25.00 |
ELISA Testing |
ELISA |
90.00 |
Analytical Services: |
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2,4- |
HPLC |
150.00 |
2,4,6 Trichloroaniside |
GC/MS |
150.00 |
Abamectin |
HPLC |
160.00 |
Aloin (active ingredient in Aloe vera) |
HPLC |
160.00 |
Aminopyralid |
LC MS/MS |
Please Inquire |
Amylopectin |
HPLC- |
150.00 |
Anthocyanin |
HPLC |
Please Inquire |
Animal Feed Adulteration |
PCR/Microscope |
Please Inquire |
Anti- |
HPLC/UV Spectroph. |
Please Inquire |
Antibiotics Content Feed |
HPLC |
Please Inquire |
Apigenin (clover aflalfa lucerne) |
HPLC |
160.00 |
Arabinose |
HPLC RID |
160.00 |
Araloside (Aralia Root) |
HPLC |
160.00 |
Aristolochic Acid (herbs & supplements) |
HPLC |
160.00 |
Azadirachtin- |
HPLC |
160.00 |
Azoxystrobin |
LC MS/MS |
100.00 |
tBHQ |
HPLC |
125.00 |
Baicalin |
HPLC |
160.00 |
Benfothiamine |
HPLC |
160.00 |
Berberine |
HPLC |
160.00 |
Betaine |
HPLC |
160.00 |
Bergapten |
HPLC |
160.00 |
Biochanin A (isoflavone) |
HPLC |
160.00 |
Bixin and Norbixin (in Annatto) |
HPLC |
160.00 |
Cafestol (coffee) |
HPLC |
160.00 |
Caffeine Content (coffee, tea, cocoa) |
HPLC |
90.00 |
Capsaicin |
HPCL |
160.00 |
Carbohydrate Analysis |
HPLC |
100.00 |
Carbonyl Compounds |
GC MS |
175.00 |
Carrageenan |
HPLC |
160.00 |
L- |
HPLC |
160.00 |
Carnosic Acid |
HPLC |
160.00 |
Carvone (in caraway/mint species) |
HPLC |
160.00 |
Catechins (antioxidants in tea) |
HPLC |
160.00 |
Ceramide |
HPLC |
175.00 |
Cholesterol Analysis (eggs, nuts, oils) |
HPLC |
160.00 |
Chondroitin |
HPLC |
160.00 |
Chloramphenicol (Antibiotic) Feed |
HPLC |
125.00 |
Chlorogenic Acid (coffee) |
HPLC |
160.00 |
Cinnamaldehyde |
HPLC |
160.00 |
Clopyralid |
LC MS/MS |
Please Inquire |
Coffee Adulteration (Robusta & Arabica) |
DNA |
160.00 |
Cordycepin |
HPLC |
160.00 |
Courmarin |
HPLC |
160.00 |
Coumestrol (clover alfalfa lucerne) |
HPLC |
160.00 |
Curcumin (curry and turmeric) |
HPLC |
160.00 |
Crocin (crocus and gardenia) |
HPLC |
160.00 |
Cyclyhexylamine |
LC MS/MS |
160.00 |
Cymarin |
HPLC |
160.00 |
p- |
GC MS |
160.00 |
Dextran Aloe Vera |
HPLC- |
160.00 |
Dextrose Purity |
HPLC |
160.00 |
Diquat/Paraquat |
LC MS/MS |
80.00 |
L- |
HPLC |
160.00 |
Endothall Herbicide |
LC MS/MS |
160.00 |
Enterodiol (phytoestrogen) |
HPLC |
160.00 |
Enterolactone (phytoestrogen) |
HPLC |
160.00 |
Eleuthrosides |
HPLC |
175.00 |
Ellagic Acid |
HPLC |
160.00 |
Ergothioneine |
HPLC |
160.00 |
Ergosterol |
HPLC |
160.00 |
Ethoxyquin |
HPLC |
160.00 |
Erythritol |
HPLC |
160.00 |
Equol (phytoestrogen) |
HPLC |
160.00 |
Fatty Acids (FAMEs) |
GC |
160.00 |
Fisetin |
HPLC |
160.00 |
Flutriafol (fungicide) |
HPLC |
160.00 |
Fructo- |
HPLC |
160.00 |
Fructose/Sucrose Ratio (honey) |
HPLC |
100.00 |
Fucoidan |
HPLC |
160.00 |
Furfural Alcohol |
HPLC |
160.00 |
Ganoderic Acid (some mushroom species) |
HPLC |
160.00 |
Geniposide |
HPLC |
160.00 |
Gibberellic Acid |
HPLC |
160.00 |
Gingerol |
HPLC |
160.00 |
Ginkgolic Acid |
HPLC |
160.00 |
Ginkgoflavonglycosides |
HPLC |
160.00 |
Glucomannan (Konjac Flour) |
HPLC |
160.00 |
Glucosinolate |
HPLC or LC MS/MS |
160.00 |
Glucotropaelon (in Maca Lepidium meyenii) |
HPLC |
160.00 |
Glucosinolate: Sulforaphane |
HPLC |
160.00 |
Gluten Detection Processed Foods |
ELISA/HPLC |
160.00 |
Glyphosate |
LC MS/MS |
80.00 |
Glyphosate & AMPA |
LC MS/MS |
80.00 |
Gyssopol |
LC MS/MS |
160.00 |
HMB |
HPLC |
160.00 |
HMF (Hydroxy Methyl Furfural) in Honey |
HPLC |
125.00 |
Hesperidin |
HPLC |
160.00 |
Hop Acid |
HPLC |
175.00 |
Huperzine |
HPLC |
160.00 |
Hydroxy Citric Acid (Garcinia cambogia) |
HPLC |
160.00 |
Hydroxytyrosol (in olive oil and by- |
HPLC |
160.00 |
Hydroxy- |
HPLC |
160.00 |
Idebenone |
HPLC |
160.00 |
IgG |
HPLC- |
160.00 |
Inulin (a sugar) |
HPLC |
160.00 |
Isoflavone |
HPLC |
Please Inquire |
Kaempferol |
HPLC |
160.00 |
Kahweol in Coffee |
HPLC |
160.00 |
Kavalactones |
HPLC |
175.00 |
Lactoferrin |
HPLC |
160.00 |
Lentinan (some mushroom species) |
HPLC |
175.00 |
Lupeol (some mushroom species) |
HPLC |
160.00 |
Lutein |
HPLC |
160.00 |
Lycopene |
HPLC |
160.00 |
Malachite Green |
HPLC FLD |
160.00 |
Maltol |
HPLC |
160.00 |
Malic Acid |
HPLC |
160.00 |
Malondialdehyde |
HPLC |
175.00 |
Matairesinol (phytoestrogen) |
HPLC |
160.00 |
Melamine |
HPLC/FDA Protocol |
125.00 |
Menthol |
GC/MS |
160.00 |
Myricetin |
HPLC |
160.00 |
Neohesperidin Dihydrochalcone |
HPLC |
160.00 |
Niacin |
HPLC |
160.00 |
Nimesulide Adulteration |
HPLC |
160.00 |
Oleuroceipin (Olive) |
HPLC |
160.00 |
Oryzanol |
HPLC |
175.00 |
Oxindole Alkaloids |
HPLC |
160.00 |
PAH |
GC |
160.00 |
Pantethine (Co- |
HPLC |
160.00 |
Paraquat & Mequat |
HPLC |
150.00 |
Patulin |
HPLC |
160.00 |
PEITC (Phenethyl Isothiocyanate) |
GC/MS |
160.00 |
Pendimethalin |
GC/MS |
160.00 |
Petasines |
HPLC |
160.00 |
Phenols |
HPLC/UV Spectroph. |
Please Inquire |
Phenylethylamine |
HPLC |
160.00 |
Phosphonic Acid |
LC MS/MS |
100.00 |
Poly Peptides |
HPLC SEC |
160.00 |
Prunin |
HPLC |
160.00 |
Quercetin |
HPLC |
160.00 |
Ractopamine |
HPLC |
160.00 |
Rebaudioside A |
HPLC |
160.00 |
Resveratrol |
HPLC |
Please Inquire |
RAPD DNA Identity |
PCR |
Please Inquire |
d- |
HPLC |
160.00 |
Rosavin (Rhodiola/Roseroot) |
HPLC |
160.00 |
Rosmarinic Acid |
HPLC |
160.00 |
Rutin |
HPLC |
160.00 |
Safranal (cumin/saffron) |
HPLC |
160.00 |
Salicylic Acid |
HPLC |
160.00 |
Salmonella |
ELISA |
90.00 |
SDG (Secoisolarciresinol Diglycoside) in Flax |
HPLC |
160.00 |
SNP DNA Analysis |
PCR |
Please Inquire |
Saponins |
HPLC |
160.00 |
Schizandra |
HPLC |
160.00 |
Silymarin |
HPLC |
160.00 |
Steviosides |
HPLC |
160.00 |
Stilbenes |
HPLC |
160.00 |
Styrene |
HPLC |
160.00 |
Taxifolin |
HPLC |
160.00 |
L- |
HPLC |
160.00 |
Theobromine (coffee, tea, cocoa) |
HPLC |
160.00 |
Thymoquinone (e.g. cumin oil) |
HPLC |
160.00 |
Tocopherol (Vitamin E) |
HPLC |
160.00 |
Trigonelline (Coffee) |
HPLC |
160.00 |
Titratable Acidity (Fruits) |
100.00 |
|
Trycyclazole |
HPLC |
160.00 |
Urea/Triazone Analysis |
HPLC |
150.00 |
Vitamin A |
HPLC |
160.00 |
Vitamin B6 |
HPLC |
160.00 |
Vitamin B12 |
HPLC |
160.00 |
Vitamin D3 |
HPLC (Normal Phase) |
160.00 |
Vitamin K2 |
HPLC (Normal Phase) |
160.00 |
Vitexin |
HPLC |
160.00 |
Xanthophylls (e.g. Lutein) |
HPLC |
250.00 |
Xylooligosaccharides (XOS) |
HPLC- |
160.00 |
Xylose |
HPLC RID |
160.00 |
Zingiberene |
HPLC |
160.00 |
Durum Wheat Adulteration |
PCR |
Please Inquire |
Oil Chemistry: |
||
Anisidine Value |
55.00 |
|
Iodine Value |
55.00 |
|
Free Fatty Acids |
50.00 |
|
Fatty Acid Profile |
GC |
160.00 |
Peroxide Activity (Peroxide Value) |
50.00 |
|
Microbiology: |
||
Total Coliform/EColi |
36.00 |
|
Total Aerobic Plate Count |
36.00 |
|
Mold |
36.00 |
|
Yeast |
36.00 |
|
Listeria |
50.00 |
|
Salmonella |
90.00 |
|
Staphylococcus aureus |
36.00 |
|
Seed Cold Storage: |
Please Inquire |
